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Chicken Manchurian Tasty
Submitted by jaffar on 2008-06-20 and viewed 112 times.Total Word Count: 440
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Marinate chicken cubes with salt, 1 tsp garlic ginger paste, soy sauce, ajinomoto, white pepper, egg and 1 tbsp. cornflour. Keep aside for ½ hour and then deep fry these chicken chunks and drain on tissues tork. Deep fry the capsicum and onion cubes and leave aside. |